Discover the local cuisine of Vladivostok, Russia, famous for its seafood dishes, such as Pacific salmon, king crab, and sea urchins. Other popular dishes include pelmeni (dumplings), borsch (beet soup), and pirozhki (stuffed buns). Don't miss trying the local specialties while visiting Vladivostok!
The local cuisine of Vladivostok features a variety of seafood dishes due to its coastal location. Popular dishes include fish soups like ukha and solyanka, as well as seafood salads, grilled or fried fish, and marinated seafood. Other traditional Russian dishes like borscht, pelmeni (dumplings), and blini (pancakes) are also commonly found in Vladivostok. The city's cuisine is influenced by both Russian and Asian flavors, reflecting its proximity to China, Japan, and Korea.