Discover the local cuisine and food scene in Vancouver. From its diverse culinary offerings to popular food festivals and local dishes, learn about the vibrant and delicious food culture of this city.
Vancouver has a vibrant and diverse food scene with a wide range of local and international cuisine. Seafood is a prominent feature due to the city's coastal location, with dishes like wild salmon, spot prawns, and Dungeness crab being popular. Japanese cuisine, such as sushi and ramen, is also widely available and highly regarded. Vancouver's multiculturalism is reflected in its food options, with a range of Asian, Middle Eastern, European, and North American restaurants. Additionally, the city is known for its farm-to-table dining, with a focus on fresh, local, and sustainable ingredients. Food markets, food trucks, and food festivals are also part of Vancouver's culinary landscape, providing residents and visitors with a variety of delicious options to explore.